Fresh Clam Pasta

Ingredients for White Sauce:
Crushed Garlic
Elle & Vire Cooking Cream (1Lt)
Butter Half Bar or more
Cream Cheese
Salt
Chopped Parsley
Fresh Market Clams 
Pasta (Spaghetti/ Angel Hair or simply any pasta will do)


1. Heat pan, add butter then garlic.... followed by cream, cream cheese. 
2. Add Salt to taste. 
3. Add in washed Clams (Can also add squid or shrimps), boil to very low heat, and wait until Clams had opened their shells.
4. Arrange on serving plate, garnish with chopped parsley. Then serve hot. 


TIPS!
You can make this white sauce recipe on bread dip or baked mussels/oysters filling... This is simply the best and yet really easy to make. 

I hope you will enjoy this recipe as much as I did!